ATTENZIONE!
Paella Night
every Thursday night after 5pm
OPEN
8:00am-9:00pm Daily
breakfast specials available from 8am-3pm daily
Queso fresco polenta topped with sauteed linguiça, peppers & onions in spiced tomato sauce with
poached eggs & shower of scallions.
Griddled bolillo roll, split & stuffed with ham & mozzarella topped with chimichurri hollandaise
& poached eggs. Served with a small green salad tossed in cilantro lime vinaigrette.
Pair of sweet cakes topped with guava jam, whipped cream & slivered almonds.
available from 8am-3pm daily
with house preserves
Fried eggs, bacon, sharp cheddar, caramelized onion jam & tomatoes on a griddled telera roll.
Fried chicken thigh, bacon studded waffle, eggs, a butter ball & bourbon laced maple syrup.
make it Nashville Hot for $1.00!
Big-ass split biscuits smothered with sausage gravy.
add a pair of eggs for $4.50 *
English muffin stacked with shaved Eaton-Wright ham,
poached eggs & Tapatio hollandaise. Served with seasonal fruit.
Wild mushrooms, goat cheese, herbs & sweet onion. Served with crushed red potatoes & choice of toast.
Scramble of Eaton-Wright ham, cheddar & thyme roasted apples with red potatoes & choice of toast.
Applewood smoked bacon, Eaton-Wright ham steak or Cooks’ country sausage with eggs any style, crushed red potatoes & choice of toast.
Market vegetable hash with red potatoes, kale, zucchini, cauliflower, sweet potatoes & spicy Mama Lil’s peppers with eggs any style & choice of toast.
add a toss of chorizo for $2.00
available from 8am-3pm daily
No excuses for last night’s behavior!
Four choices for breakfast
from 8am-11am Monday-Friday
8.75
available from 8am-4pm daily.
Salad greens with balsamic vinaigrette, green goddess or 999 island.
add a chicken breast for $5.50
Hearts of romaine, parmesan, croutons.
add a chicken breast for $5 .50
Grilled chicken breast, bacon, bleu cheese, avocado, croutons & tomato tossed in balsamic vinaigrette.
cup or bowl with crackers.
available from 8am-4pm daily. add kennebec house cut fries or a small salad to sandwich for $3.50
Griddled bolillo roll stuffed with shaved sirloin, Sao Paulo peppers & onions, romaine & chimichurri aioli. Add fries for 3.50
available from 8am-4pm daily. add kennebec house cut fries or a small salad to sandwich for $3.50
Add Kennebec house cut fries or a small salad to sandwich for $3.50
6oz burger, charbroiled and served with LTO on a brioche bun.
add sharp cheddar for $1.50
Burger with bacon, BBQ sauce & frizzled onions on a brioche bun.
add sharp cheddar for $1.50
Grilled ground lamb, roasted garlic, bacon & Tutto Calabria pepper burger on brioche with pickled onion, arugula & goat cheese.
with chimichurri aioli, tomato, lettuce & cheddar.
make it Nashville Hot for $1.00!
Applewood smoked bacon, romaine ribbons, tomato, avocado & house made mayo on toast.
3-cheese sandwich and a cup of tomato soup.
available from 8am-4pm daily
* The Washington State Department of Health advises that eating raw or undercooked animal products may increase the risk of food borne illness.
Strawberries on Alder
Elderflower liqueur, lemon, strawberry simple,
bubbles.
11.00
Cooks Bloody Mary
House Bloody Mary with salted rim.
11.00
Chipotle Mary
Habanero infused vodka, Mary mix, chipotle salt rim.
11.00
Espresso Martini
Vodka, BSSS, espresso, Crème de Cacao.
11.00
Coffee Nudge
Brandy, Crème de Cacao, Kahlua, coffee, HWC.
11.00
Hot Buttered Rum
Plantation Rum, brown sugar, milk, holiday spices.
11.00
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ESTRADA'S WORLD FAMOUS SANGRIA
single - 9.00
1/2 carafe - 18.00
full carafe—35.00
MIMOSAS
House bubbles with OJ
single - 8.75
1/2 carafe - 17.00
full carafe - 32.00
*********************************
WITHOUT THE BOOZE
Grapefruit Almond Tonic
Grapefruit, cinnamon cordial, lime orgeat, soda.
7.00
Limonada Suica
Fresh pressed limes, sugar, sweet condensed milk.
7.00
Wise Ginger Apple
Apple juice, sage simple syrup, ginger beer, lemon.
7.00
Jugo de Ensueno
Cranberry, hibiscus-mate syrup, pineapple, lime.
7.00
“Island” Soda
Soda, half-n-half, choice of flavoring: vanilla,
caramel, hazelnut, Ube, hibiscus or pomegranate.
7.00
CANNED LIBATIONS
Coconut Water 17.5oz 7.50
Passion Orange Guava 11.5oz 4.50
dinner appetizer specials available from 4pm-close daily
Brazilian croquettes stuffed with braised chicken & cream cheese. Rolled in panko, quick fried and served with mango sriracha sauce.
1/2# of local clams with onions, yellow & red bells, garlic, ginger, white wine & coconut milk. Served with herb butter toasted bolillo bread.
Marinated chicken wings coated in ginger-cassava flour & quick fried.
Served with spicy chimichurri aioli.
Quick sauteed collard greens & garlic get a shot of balsamic vinegar then stacked with roasted delicata squash, julienned red onion, fried yucca and spiced pepitas.
available from 4pm-close daily
Salad greens with balsamic vinaigrette, green goddess or 999 island.
add a chicken breast for $5.50
Hearts of romaine, parmesan, croutons.
add a chicken breast for $5 .50
Grilled chicken breast, bacon, bleu cheese, avocado, croutons & tomato tossed in balsamic vinaigrette.
cup or bowl with crackers.
Pan-seared with roasted garlic, balsamic, grana & toasted almonds.
Crisp fried with shaved lemon, sea salt, aioli.
Pressed bollilo roll stuffed with shaved sirloin, queso fresco & onion jam.
dinner specials available from 4pm-close daily
Brazilian National dish of black beans stewed with linguiça, smoked pork shank & bacon. Served over white rice with fried collards & farofa.
Citrus marinated pork shoulder braised with red peppers, paprika, garlic & bay leaf served over queso fresco blessed polenta & roasted delicata squash rings.
Sao Paulo seasoned & grilled 10 oz beef sirloin cap steak with chimichurri compound butter and cassava, potato & pepper hash.
Marinated & roasted bone-in chicken breast finished with caramelized onion pan sauce. Served with chimichurri mashed potatoes & broccolini.
available from 4pm-close daily
Linguini with Tutto Calabria chiles, caper berries, roasted garlic, Castelvetrano olives, white wine, kale & grana.
add chicken - $5.25
Steel pan roasted Washington grown 1/2 bird, mashed potatoes, green beans, pan jus.
with herbed mashed potatoes, broccolini.
Carlton Farms pork, cut thick and rubbed the right way. Grilled and served with mashed potatoes & green beans.
10 oz steak, chimichurri butter, broccolini & house cut Kennebec fries tossed with herb butter & grana panada.
Stewed black beans, rice, roasted delicata squash & brussels sprouts, quick fried collard greens & farofa.
available from 4pm-close daily
Eggs any style with choice of Cooks’ country sausage, applewood smoked bacon, or Eaton-Wright ham steak. Served with crushed red potatoes or a simple salad & choice of toast.
Wild mushrooms, goat cheese, herbs & sweet onion. Served with crushed red potatoes or a small salad & choice of toast.
Fried chicken thigh, bacon studded waffle, eggs, a butter ball & bourbon-laced maple syrup.
make it Nashville Hot for $1.00!
available from 4pm-close daily
* The Washington State Department of Health advises that eating raw or undercooked animal products may increase the risk of food borne illness.
Sao Paolo spiced carrot cake with brigadeiro fudge sauce.
Chocolate-coffee tart with Brazil nut crust and whipped cream
available from 8am- close daily
available open - 4pm daily
Two slices of bacon, scrambled eggs & a biscuit.
Belgian waffle, a slice of bacon & a scrambled egg.
with fries & sautéed green beans.
Caipirinha
Cachaca 51, lime, sugar.
8.75
Batida
Cachaca 51, Falernum, lemon juice, coconut milk.
10.50
Outono de Crianca
Vodka, Luxardo, Midori, lime, champagne.
10.50
The Redeemer
Cachaca 51, Cocchi Americano, ginger shrub, blue
curacao, lime, cilantro.
9.25
Daquiri Apimentado
Cachaca 51, Planetary Overproof, Ancho Reyes,
lime, pineapple, basil green tea syrup.
9.50
Fireside
Novo Barrel Aged Cachaca, Planetary Overproof,
Jagermeister, pineapple juice, lemon,
pumpkin puree syrup, sweetened condensed milk.
12.00
Bangin’ Brazilian Limonada
Fresh squeezed limeade with Shipwreck
coconut cream.
9.25
Cocinerose BBL
Gin, LoFi Amaro, Mexcal, beet juice, lemon, simple.
10.50
Espahnole
Tempranillo, sweetened condensed milk, pineapple.
8.00
Hot Buttered Rum
Plantation Rum, brown sugar, milk, holiday spices.
11.00
Sage Pineapple Gimlet
Gin, lime, sage syrup, pineapple juice.
12.50
Cooks Old Fashion
Four Roses bourbon, brown sugar simple, bitters.
12.50
Tacoma Paloma
Mezcal, tequila, grapefruit, simple, lime.
12.50
Blood Orange Margarita
Tequila, blood orange liqueur, muddled blood orange,
simple, lime.
12.50
Grit City Grog
Plantation dark rum, Tacoma punk curacao, lime, chili
12.50
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WITHOUT THE BOOZE
Grapefruit Almond Tonic
Grapefruit cinnamon cordial, lime orgeat, soda.
7.00
Limonada Suiça
Fresh pressed limes, sugar, sweet and condensed milk.
7.00
Wise Ginger Apple
Apple juice, sage simple syrup, ginger beer, lemon.
7.00
Jugo de Ensueno
Cranberry, hibiscus-mate syrup, pineapple, lime.
7.00
“Island” Soda
Soda, half-n-half, choice of flavoring: vanilla,
caramel, hazelnut, Ube, hibiscus or pomegranate.
7.00
Heidelberg Lager, Tacoma WA 5.00
Buoy - Czech Pilsner, Astoria OR 8.00
Bayern, St. Walter Hefeweizen, Missoula MT 7.00
Fremont, Lush IPA, Seattle WA 8.00
7 Seas, Willie Maize Haze IPA, Gig Harbor WA 8.00
Chuckanut - Kölsch, Bellingham WA 7.00
Fort George - Sherman IPA, Astoria OR 8.00
Locust Cider - Chai Cider, Woodinville WA 8.00
Anderson - Bourbon Barrel Stout, Boonville CA 8.00
Tieton Cider Works - Bone Dry, Yakima WA 8.00
Icicle - Dirty Face Amber, Leavenworth WA 7.00
E9 - Don of Time Pale Ale, Tacoma, WA 7.00
Rotating Tap, Ask Your Server! 7.00
N/A CANNED BEER
Best Day Ever Kolsch 8.00
Best Day Ever Rotating Flavor Ask your Server! 8.00
WHITE WINE
Torrontes, Tilia, Argentina '23 9.5/37
Rhone Blend, Campuget, France '23 9/35
Chenin Blanc, Painted Wolf, South Africa ‘22 11.5/45
Le Rose, Lapostolle, Chile '23 10/39
Pinot Grigio, Bodega Santa Julia, Argentina '24 8.5/33
Sauvignon Blanc, Thresher, Chile '22 10/39
Chardonnay, Bin 5757 Bennet Valley, CA ‘21 12/47
Albarino, Bodega Garzon, Uraguay '23 9/35
Chardonay, Gehricke, Russian River Valley, CA ‘21 56
Orange Gold, Gerard Bertrand, FR ‘21 49
SPARKLING
Brut Rose, Santa Julia, Argentina N/V 11/43
Proseco, Guinigi, IT N/V 12/46
Cremant de Bourgogne Brut, Patriarche, NV FR 49
Brut Grand Cordon, Mumms, NV, FR 65
RED WINE
Pinot Noir, Casas del Bosques, CH '22 11.5/45
Temperanillo, Bodega mas Que Vios, SP '22 10.5/41
Bonarda, Tilia, Argentina '23 8.5/33
Carmenere, Casas del Bosques, Chile '22 10.5/41
Malbec, Revolution Wine Co el Libre, '23 10/39
Merlot, Weather Station, Columbia WA '21 12.5/49
Cabernet, Slope Life, Royal Slope, WA ‘20 11.5/45
Cabernet Franc, No es Pituko, Chile '22 12.5/49
Petite Sirah, Guenoc, CA ‘17 10.5/41
Malbec, Catena Vista Flores, Argentina '22 45
Pinot Noir, Bin 5757, Bennet Valley CA ‘21 49
Cabernet Sauvignon, Lydian, Columbia Valley WA ‘22 52
BROWN BAG SPECIAL - $19
Bottle of Red or White
we choose it - you drink it!
Ask your server for today's options.
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